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  1. Have you seen this?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2015/cfaes-news/have-you-seen

    Want a better picture of the comprehensive and diverse facilities utilized and maintained in the College of Food, Agricultural, and Environmental Sciences? Check out this recent  video from College Communications. ...

  2. Spotlight Fund: The Ohio State Fund for ATI

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/june-2015/cfaes-news/spotlight-fund-ohio-state-fund-ati

    Consider giving to The Ohio State Fund for the Agricultural Technical Institute (#303349), which supports programs and activities with potential to generate additional funding and create a positive and supportive work environment, and perpetuate a positiv ...

  3. ATI awarded U.S. Department of Education grant

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2015/cfaes-news/ati-awarded-us-department-education-grant

    Ohio State ATI has received a five-year, $300,000 grant from the U.S. Department of Education’s Student Support Services Program to fund a project called Program Excel. ATI has a large population of eligible students who need sustained academic support, a ...

  4. Remember Move-In Day?

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2015/cfaes-news/remember-move-day

    With the start of Autumn Semester 2015, students moved last week all over campus, including Norton Hall, home of the Food, Agricultural, and Environmental Sciences Living-Learning Program. Go on the college's Facebook page to see more images and shar ...

  5. ATI offering online professional development and other courses online

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/august-2015/cfaes-news/ati-offering-online-professional-development-and

    Beginning this semester, the Ohio State University Agricultural Technical Institute (ATI) is offering professional development classes and other courses in an online education program that engages students where they are, beyond the traditional classroom, ...

  6. Check Out This Study Abroad Video!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/september-2015/cfaes-news/check-out-study-abroad-video

    Please enjoy this Study Abroad video  of students from The Ohio State University College of Food, Agricultural, and Environmental Sciences. Thanks to College Communications for producing the video, which premiered during the 2015 Fall Scholarship Dinner. ...

  7. ATI dairy cattle team takes first in Pennsylvania

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/cfaes-news/ati-dairy-cattle

    The Ohio State ATI Dairy Cattle Judging team turned in an excellent performance at the Pennsylvania All-American Dairy Show in Harrisburg, Pennsylvania, on Sept. 15.  ...

  8. Be a Social Media Maven!

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/cfaes-news/be-social-media

    Instagram is yet another way to keep up with The Ohio State University College of Food, Agricultural, and Environmental Sciences. Follow here.   ...

  9. Undisputed: ATI Dairy Cattle Judging Team is national champ

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2015/cfaes-news/undisputed-ati-dairy-cattle-judging-team-national

    The Ohio State ATI Dairy Cattle Judging Team won the Lely International Post-Secondary Dairy Cattle Judging Contest at the World Dairy Expo on Sept. 28 in Madison, Wisconsin. The contest is considered the national contest for two-year, certificate and oth ...

  10. Balasubramaniam co-edits new book on high-pressure food processing

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/januaryfebruary-2016/cfaes-news/balasubramaniam-co-edits-new-book-high

    V.M. “Bala” Balasubramaniam of the Department of Food, Agricultural and Biological Engineering (FABE) recently co-edited a new Springer book called High Pressure Processing of Food: Principles, Technology and Applications with Gustavo V. Barbosa-Cánovas o ...

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