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  1. To Measure Food Waste, Ohio State Students Dig Into It

    https://agnr.osu.edu/news/measure-food-waste-ohio-state-students-dig-it

    CFAES who leads the Ohio State Food Waste Collaborative. The collaborative is a collection of ... waste. At the same time that households toss out an average of one-third of the food they bring in, ... breaking down food waste. They come in fast. They come in hard. And they get the job done,” said Andrew ...

  2. Moving Pigs into Group Housing: Conference to Troubleshoot Hurdles

    https://agnr.osu.edu/news/moving-pigs-group-housing-conference-troubleshoot-hurdles

    be sold as food tend to have lower levels of cortisol in their blood if they’re raised in open ... successfully is based on how they’re managed while they’re pregnant.” Registration for the  Tri-State Sow ... ’ll sometimes steal each others’ food. “We haven’t figured out a way to eliminate the fighting,” said Monique ...

  3. Herbert Quintero Fonseca

    https://agnr.osu.edu/people/herbert-quintero-fonseca

    food fish, baitfish and sportfish aquaculture producers in Arkansas and Alabama. He is very interested ...

  4. Staffing Map

    https://agnr.osu.edu/about/regional-and-county-staffing-map

    This map shows the location of OSU Extension's Agriculture and Natural Resources Educators ...

  5. Antibiotics Resistance: From Animals to People

    https://agnr.osu.edu/news/antibiotics-resistance-animals-people

    antibiotics are needed and when they’re not, Habing said. “What we’re trying to do is improve how farmers use ... and Environmental Sciences (CFAES) at Ohio State. When antibiotics are given to food animals, some of ... the grocery store, especially if you’re handling and cooking the food appropriately.” Since January ...

  6. Ohio State Researchers: Milk Date Labels Contribute to Food Waste

    https://agnr.osu.edu/news/ohio-state-researchers-milk-date-labels-contribute-food-waste

    promote the reduction and redirection of food waste. “Consumers often view dates as if they indicated ... how the changes will impact their regulations,” said Dennis R. Heldman, a CFAES professor of food ... , Agricultural, and Environmental Sciences (CFAES) say that arbitrary date labels on food contribute to ...

  7. CFAES Increasing Agriculture Productivity in East Africa

    https://agnr.osu.edu/news/cfaes-increasing-agriculture-productivity-east-africa

    and labs in the College of Food, Agricultural, and Environmental Sciences (CFAES), faculty and ... “We’re helping to strengthen their agricultural institutions to train the next generation so they can do ... Food Waste In Rita Mirondo’s native country of Tanzania, where a little more than one-third of the ...

  8. Warring with Weeds

    https://agnr.osu.edu/news/warring-weeds

    field, Loux said.  "It's all about how you're going to manage the seed at this ... said. “They’re constantly evolving to render what you’re using against them ineffective.” For a free ... COLUMBUS, Ohio—They can sprout up anywhere in a field and they increasingly do: weeds, ...

  9. Dig into soil health at Feb. 14 workshop

    https://agnr.osu.edu/news/dig-soil-health-feb-14-workshop

    the soil’s health. They’re inviting participants to bring soil test results with them to get help in ... on how to test your soil. “Soil testing provides a window into the soil, revealing if a plant is ... likely to see the nutrients it needs to grow and thrive,” said Culman, based at the  College of Food ...

  10. Reducing the Environmental Impact of Cows' Waste

    https://agnr.osu.edu/news/reducing-environmental-impact-cows-waste

    College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University are ... said. Between 4 and 12 percent of the feed cattle eat is wasted through the methane gas they produce, he ... methane production by up to 20 percent, depending on the amount they’re given. Further studies are needed ...

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