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  1. Junior Leaders

    https://fairfield.osu.edu/program-areas/4-h-youth-development/junior-leaders

    committees in the club, they are as follows: Community Service, Website/Newsletter, Advisor Banquet and ... website/newsletter committee is responsible for writing articles and creating a newsletter informing the county of ...

  2. County Newsletters and Updates

    https://fairfield.osu.edu/program-areas/4-h-youth-development/county-newsletters-and-updates

    August 11, 2017 Pre-Fair Newsletter  2016 Newsletters and updates October 28, 2016  Post Fair Review Form ...   February/March 2016 County Clover  2015 Newsletters and updates December 2015 County Clover  August 2015 County ... will have the most up to date information as we receive it.  Currently, we have the blog set to release ...

  3. Management Strategies in Times of Drought

    https://fairfield.osu.edu/events/management-strategies-times-drought

    Representatives from Ohio State University Extension, USDA/NRCS and the Farm Service Agency will discuss feed ...

  4. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    University Extension Family and Consumer Sciences home food preservation workshops focus on teaching the ... basics of home canning and preservation. We emphasize the science behind preservation so than everyone ... there. Food Safety Ohio State University Extension Family & Consumer Sciences professionals offer ...

  5. Healthy Meals on a Budget

    https://fairfield.osu.edu/events/healthy-meals-budget

    cost savings of preparing healthy meals. This program, taught by Shannon Carter from OSU Extension, ...

  6. Cloverbud Program

    https://fairfield.osu.edu/program-areas/4-h-youth-development/cloverbuds

    memory of Cloverbud Advisor, Jane Sharp. Cloverbud Day Camp- June 7, 2025 Click for complete camp ... information Cloverbud Pledge Contest- July 2025 Cloverbud members recite the 4-H Pledge. All participants ...

  7. Let's Preserve Series- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-series-canning-basics-2

    Canning Basics: Tuesday, June 6, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 11, 2024, 6:00- 7:00 pm ... Are you planning to preserve summer produce? Join Shannon Carter, Family and Consumer Sciences ...

  8. Let's Preserve Series- Dehydrating

    https://fairfield.osu.edu/events/lets-preserve-series-dehydrating

    Canning Basics: Tuesday, June 6, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 11, 2024, 6:00- 7:00 pm ... Are you planning to preserve summer produce? Join Shannon Carter, Family and Consumer Sciences ...

  9. Let's Preserve Series- Freezing

    https://fairfield.osu.edu/events/lets-preserve-series-freezing-0

    Canning Basics: Tuesday, June 6, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 11, 2024, 6:00- 7:00 pm ... Are you planning to preserve summer produce? Join Shannon Carter, Family and Consumer Sciences ...

  10. Let's Preserve Series- Canning Basics

    https://fairfield.osu.edu/events/lets-preserve-series-canning-basics-1

    Canning Basics: Tuesday, June 6, 2024, 6:00- 7:30 pm Freezing: Tuesday, July 11, 2024, 6:00- 7:00 pm ... Are you planning to preserve summer produce? Join Shannon Carter, Family and Consumer Sciences ...

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