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  1. Finding Your Path to Wellness Spring Email Challenge

    https://fairfield.osu.edu/news/finding-your-path-wellness-spring-email-challenge

    challenge connects participants with tips, research, and resources to help blend nature, health, finances, ... award-winning group as we offer another chance to connect with adults who are interested in wellness via email. ... additional information contact Shannon Carter, Extension Educator, Family and Consumer Sciences, at ...

  2. Food Preservation: Freezing Fruits

    https://ohioline.osu.edu/factsheet/HYG-5349

    HYG-5349 Family and Consumer Sciences 03/11/2024 Revised by: Candace Heer, Educator, Family and ... Consumer Sciences, Ohio State University Extension Emily Marrison, Educator, Family and Consumer Sciences ... ½ inch headspace. Label and date the p ackage and return it to the freezer. Freezing Because water in ...

  3. Corn Response to Long-Term Weather Stressors

    https://ohioline.osu.edu/factsheet/anr-0150

    Department of Horticulture and Crop Science, CFAES, Ohio State University Extension Alex Lindsey, Crop ... Ecophysiology & Agronomy, Department of Horticulture and Crop Science, CFAES, Ohio State University ... A review. Crop Science, 63 (6), 3210–3235. doi.org/10.1002/csc2.21101 Ag Crops and Livestock corn growth ...

  4. Blacklegged (Deer) Tick, Ixodes scapularis

    https://ohioline.osu.edu/factsheet/ent-0096

    Prevent tick bites (box 1). Remove biting ticks promptly (box 2). Record the date of the bite and save the ... the date of the bite, and contact your physician if you develop symptoms (e.g., fever, chills, ... aches/pains, rash) in the following weeks. You can also save the tick in rubbing alcohol, hand sanitizer, or ...

  5. Opportunities for Sub-surface Nutrient Placement in Ohio

    https://ohioline.osu.edu/factsheet/fabe-56401

    #NutrientIntel Originally published July 19, 2018.   Ag Crops and Livestock Energy and Environment Farm ... Agricultural, and Biological Sciences; The Ohio State University Richard Colley III, Student; Food, ... Agricultural, and Biological Sciences; The Ohio State University Dena Wilson, Student; Agribusiness and Applied ...

  6. Forage Testing for Beef Cattle

    https://ohioline.osu.edu/factsheet/anr-0149

    Environmental Sciences, Guernsey County, go to guernsey.osu.edu/home. Additional Resources Review the following ... savings. Conversely, if the forage quality is low, diet supplementation can improve animal performance and ... increase profits. This fact sheet reviews how to take a forage sample and how to interpret laboratory ...

  7. Pesticide Testing Opportunity

    https://fairfield.osu.edu/events/pesticide-testing-opportunity-0

    order to be tested for any and all categories on that date, you should pre-register by calling the OSU ...

  8. Raw Oat Safety

    https://ohioline.osu.edu/factsheet/fcs-1006

    FCS-1006 Family and Consumer Sciences 01/30/2024 Nicole Arnold, PhD, Food Safety Field Specialist, ... Family and Consumer Sciences, Ohio State University Extension Allison Howell, Doctoral Candidate, ... Department of Food Science and Technology, The Ohio State University Raw oat dishes, such as overnight oats, ...

  9. A Guide to Corn Growth and Development

    https://ohioline.osu.edu/factsheet/anr-0148

    Department of Horticulture and Crop Science, The Ohio State University Mark Licht, Extension Cropping Systems ... planting dates in the Corn Belt often have cooler temperatures, leading to more days (up to 30 days) ... agcrops.osu.edu/newsletter/corn-newsletter/2022-18/corn-growth-and-development-crop-staging Ortez, O., McMechan, A. J., Hoegemeyer, T., Ciampitti, I. A., Nielsen, R. L., Thomison, P. R., ...

  10. ARC / PLC Farm Program Choice

    https://fairfield.osu.edu/events/arc-plc-farm-program-choice

    Deadline to make the ARC/PLC choice and enroll in the Farm Program at Farm Service Agency is March ... 15, 2024. Join us on February 29 at 3 p.m. for a brief review of ARC/PLC and the alternative choices ...

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