The Ohio State University
College of Food, Agricultural, and Environmental Sciences
The Swank Program in Rural-Urban Policy released a study on the opioid epidemic with surprising information on the state's ability to combat the crisis.
Horticulture and Crop Science students get a great hands-on learning opportunity and school baseball teams get a renovated field with this class project. It’s a great example of a wonderful partnership!
Navigating university and military life can be a challenge for veteran and enlisted students. Find out what CFAES is doing to help.
Not many of us would look at a parking lot and see a way to improve the local food system, but that’s exactly what happened on OSU’s Mansfield campus.
There's so much happening in the coming weeks. Here's a few things we thought you would like.
We love to see our alumni out in the world making great things happen.
Here are some recent newsmakers from The Ohio State University College of Food, Agricultural, and Environmental Sciences.
Amanda Teague received her BS in agricultural education in 2002. She shared what a scholarship meant to her OSU experience.
Did a staff or faculty member make a big difference in your life?