1. Man cutting peppers on a wooden block in a kitchen.

    Chow Line has answers

    Apr 7, 2020

    Whether you're concerned about food safety issues during difficult times or are seeking a reliable resource, Chow Line is a weekly column that provides expert knowledge and answers.

  2. William Hildebolt

    Remembering William Hildebolt

    Apr 7, 2020

    With the passing of William Hildebolt, PhD, on March 28, The Ohio State University College of Food, Agricultural, and Environmental Sciences lost a loyal friend and alumnus. 

    Hildebolt, 76, rigorously advocated for students' financial stability and for the need to dispel food myths through the sharing of scientific knowledge. On March 7, the college had recognized him with the 2020 Meritorious Service Award.

  3. 2020 CFAES Alumni Award recipients

    12 recognized at the 2020 CFAES Alumni Awards luncheon

    Apr 6, 2020

    Congratulations to these 12 outstanding individuals.

  4. Brutus Buckeye statue

    Check out CFAES event photos

    Apr 8, 2020

    Alumni and friends of the College of Food, Agricultural, and Environmental Sciences who miss attending CFAES events and other activities these days may find comfort in knowing that our photo gallery of past occasions remains available for viewing. 

    Photos go back several years. Take a look.

  5. Sesquicentennial Scholars

    Meet the CFAES Sesquicentennial Scholars

    Dec 17, 2019

    Of the 150 Ohio State University students chosen for the Sesquicentennial Student Scholar Leadership Program, thirteen are currently enrolled in the College of Food, Agricultural, and Environmental Sciences.