Little International - RSVP by October 27th

Nov 4, 2017 (All day)
The 103rd Annual Saddle and Sirloin Little International will be held November 4, 2017

Take in the showmanship competitions in five livestock species (goats have been added this year), and a Ham and Corned Beef Cure contest for the 103rd Annual Saddle and Sirloin event.  Students in the College of Food, Agricultural, and Environmental Sciences are encouraged to participate in the events and share this experience. Little I is open to family and friends of students, faculty, and industry members. As part of the program, you're invited  to watch the showmanship contest and/or attend the luncheon and awards ceremony where attendees will have the opportunity to bid at an auction on the winning ham and corned beef products from the cure competition